Thai Beef Basil with Coconut Rice and Fried Eggs

Serves 2

· Ready in 30 Mins


  • Description
  • What's Included
  • Nutrition Info
  • This common Thai street food, locally known as pad gra prow, is a stir-fry of meat or seafood with basil, served over rice and topped with a fried egg for a double dose of filling protein. In this ground beef version, we’ve substituted basil leaves with an easy no-prep paste and, to balance out the mild heat of the seasoning, flavoured the fluffy bed of fragrant jasmine rice with the subtle sweetness of rich coconut milk.

  • Ground beef (raw)
    Jasmine Rice
    Coconut milk
    Red bell pepper
    Diced white onion
    Green onion
    Soy sauce
    Basil paste
    Lemongrass paste
    Brown sugar